Cliff's Steakhouse Menu
About the Menu
Cliff's Steakhouse offers a thoughtfully curated menu that blends traditional steakhouse staples with refined seafood and classic Italian influences. The selection invites guests to savor hearty, well-prepared dishes in a warm, intimate setting perfect for both casual dinners and special occasions.
Guests often enjoy their meals beginning with fresh oysters or a burrata appetizer, easing into vibrant salads or rich seafood options like scallops and octopus. The iconic porterhouse steak, available in portions for two or three, showcases the restaurant's focus on quality and careful preparation. Complementary sides such as creamed spinach, baked potatoes, and asparagus round out the experience, fitting seamlessly into the comfortable yet elegant atmosphere.
The drink menu enhances the dining experience with a variety of carefully selected wines, classic cocktails like martinis and cosmos, and an array of digestifs including cognacs and ports. These drinks suit both lively gatherings and more relaxed moments, encouraging guests to take their time and enjoy the evening.
Overall, the menu at Cliff’s invites a relaxed enjoyment of thoughtfully crafted food and drinks, supportive of the restaurant’s friendly ambiance and attentive service.